You Throw Away The Eggshells? After Reading This, You Will Never Do That Again!
It is well known that calcium is essential to our health, it normalizes the function of muscles and nerves, regulates the heartbeat, creates bone mass, prevents osteoporosis and it encourages good sleep. Calcium is also very important for healthy hair and skin and for the immune system.
Constant seating, alcohol, carbonated beverages and coffee, drain the calcium from our bodies. The women in menopause, the pregnant women and the older men are usually those who suffer from lack of calcium. That’s why it’s very important to constantly feed you organism with calcium.
One eggshell consists 90 percent calcium and is a pure and powerful source of minerals. The composition (chemical) of the eggshell is very similar to the human teeth and bones and that’s why our bodies absorbs it very easily.
At higher usage, it’s perfect against high blood pressure and high cholesterol and is stimulating the bone marrow to produce more blood cells.
The eggshells contain copper, iron, molybdenum, fluorine, zinc, chromium, phosphorus and manganese. The recommended dose is from 1.5 to 3 grams of eggshells (crushed).
These are few ideas for the usage of eggshells:
First wash and clean eight eggshells, dry and crush them. Then pour a juice from two lemons on the eggshells and place them in the fridge to stay for few days. When they will become soft and soaked, filter the liquid and mix it with two pounds of honey and one liter of brandy. Let it stay for seven days before you use it. Take one spoon 2 to 4 times each day after your meals.
With a tip of a knife pick some crushed eggshells and mix them with two spoons of lemon juice. This amount of eggshells will be enough. When the eggshells will become soft, add hot milk -1 deciliter. Take this mixture two times a day, once in the morning when your stomach is empty and once before you go to sleep.
For cleansing your blood and strengthening your body!
Wash five eggshells, then crush them well and place them in three liters of water. Let it stay in the fridge for seven days and then consume it as drinking water. You should drink from 2 to 3 cups of this water each day. If you want, you can add a little lemon juice in it.